2 very ripe bananas (mashed)
1 cup rolled oats
1 tablespoon maple syrup
1.Preheat the oven to 350°F (180°C) and line a tray with baking paper.
2.Combine all the ingredients in a bowl. OR with a Thermomix, puree bananas 7 seconds/speed 6. Then add oats and maple syrup and combine 30 seconds/speed 3/reverse.
3. Using a tablespoon scoop out portions of the mix, place mounds on the prepared tray, and flatten slightly.
5.Bake for approximately 15 minutes or until firm.